Cow’s milk contains the following vitamins, minerals and enzymes: calcium, potassium, magnesium, vitamin D, protein, riboflavin, thiamine, niacin and pantothenic acid. All these are very healthy to have in your daily diet. Which one is the healthiest? The natural or organic variety of cow’s milk is the healthiest for you.
Organic milk is free from hormones, synthetic substances and chemicals. In addition, it doesn’t contain manures or antibiotics. Organic cow’s milk is the healthiest choice for babies, as it is free of any disease-causing germs, bacteria or viruses. Organic milk is also rich in vitamins, minerals, enzymes and other nutrients. The following benefits of organic milk are very important for babies: It provides adequate protein for the baby’s growth, preventing illnesses related to deficiency of essential amino acids; it contains few calories and fats, which are a good source of nutrition and essential fats; it has a high concentration of antibodies, necessary to protect the body from infectious diseases; and last but not least, it is an excellent source of calcium, which strengthens the bones. Organic milk is absolutely safe to eat and is the safest milk to give to your baby.
In comparison to non-organic and regular cow’s milk, organic varieties are more digestible, softer and tastier. They have greater protein content, which helps them build strong muscles and bones at an early age. Non-organic and regular milk contains no nutrients, calories or proteins. Therefore, it is the healthiest choice for babies.
The age of a baby is another factor to be considered when determining which milk is the healthiest choice for you. Babies who consume organic milk often have more sensitive digestive systems than those who choose regular or non-organic milk. These children may often experience stomachaches, diarrhea or irritable bowel syndrome. Organic milk products often lack some of the essential vitamins and nutrients found in regular cow’s milk. Because of this, it is better to choose them for your baby, especially if your baby is extremely sensitive.
There are many benefits to organic milk products. However, there are also some risks involved. Since organic foods contain fewer nutrients and chemicals, organic dairy and meats can be more expensive than other types. Health experts believe that consuming large amounts of organic food regularly may cause allergies and other health problems in children in the future. However, organic cheeses and milk can actually be beneficial to pregnant women.
As a general rule, the healthiest choice is always the organic type of milk or cheese. You should choose a brand that has a long history in the business and has a high level of integrity. It is best to choose natural and organic milk from registered organic farms. In addition, before introducing any baby to milk, check with your health care provider about the safety of dairy products. A reputable provider will be able to give you a list of trusted and recommended brands for your use.
What is the healthiest choice for you? Each family will need to determine their individual needs and figure out which milk products are the healthiest choice for them. Many organic dairy and meat families choose organic for the sake of their babies’ health. Others choose organic because they want to do what is right for their babies and provide the safest possible food.