What to do with eggs that you just bought for dinner? Have you been staring at your refrigerator wondering what to make for dinner? You can stock up on the yolks and eggs right away, but you might want to go a different route. Use this as a guide to some delicious recipes. 10 delicious ideas to try!
I love using eggs in casseroles. There are so many delicious recipes out there that call for an egg. Some are so delicious, I keep them around to use when cooking next time! Another great thing about the egg is that it holds up well in a salad, as long as it is mixed with other ingredients.
Eggs can be dressed up with sauces. One favorite that I use often is ranch dressing. You can dress it up with your own twist of spices, cheese, or even curry. Another option is to add a little dressing to your coffee, tea, or even just with cereal for a snack. The power of the avocado in a dressing is incredible! It can cut through anything, but be careful not to overdo it!
A great thing about the egg is how versatile it is. You can toast an egg, make oatmeal and even bake it. You can cook the egg any way you like, and the result will be mouthwatering. Even scrambled eggs are something you can do with them.
Salads are a fantastic way to kick up the nutrition in your diet. Eggs are high in protein, which makes them a wonderful addition to salads. Try adding some chopped onions or tomatoes to your salad. Another way to jazz up your salad is to toss in some shredded carrots. An egg mixed with these things makes a tasty meal!
Have you ever made a quiche? They are simple enough to make that even a beginner should be able to do it. All you need is a raw egg, a vegetable (sweet potato, squash, or sweet onion), some herbs (Rosemary, basil, oregano), and spices (such as pepper, garlic powder). You mix all of these things together, let them sit, and then serve. Easy enough, right?
What to do with a large group of eggs, however, is to create breakfast casseroles. These are very easy to make, too. All you have to do is find a recipe that calls for one egg, and you can’t go wrong.
One of the best things about the egg is how versatile it is. It can be used for a lot of different foods, so you can definitely rely on it when you need to cook food quickly. For instance, did you know that you can make “scramble” eggs? If you don’t have a clue what that means, don’t worry! Simply heat up the yolks to the boiling point, add some water and use a food processor or a blender to turn your eggs into scramble-able eggs!
Do you like “wet” eggs? Well, there is another way to cook those as well. What to do with eggs that are still in their shell? Simply cook them over medium heat until they are cooked to your liking. Of course, this will vary depending on how the egg was originally treated in the shell.
Hopefully, this article has given you some insight into what to do with eggs the easiest way. There are many ways to utilize eggs in the kitchen, so it pays to be creative! Just remember to use the ones that have already been mentioned, and to throw away the others. In no time, you’ll have a new collection of foods that you are going to enjoy every single day! So get out there and start planning your new meal ideas!